GOURMET MEALS
(Pre-order in advance 2 days for Ready-To-Eat meals)
Nasi Lemak Pandan with Upcycled Coconut Spent
SGD 25.00
Nasi Minyak Legend with Upcycled Barley Spent and Eggshell Salt
SGD 25.00
Dry Laksa with Upcycled Prawn Shells (2-3 pax)
SGD 25.00
Padang Beef Rendang with Upcycled Coconut Spent (2-3 pax)
SGD 30.00
Punjabi Chole with Upcycled Eggshell Moromi Salt (2-3 pax)
SGD 30.00
Butter Chicken with Upcycled Eggshell Salt (2-3 pax)
SGD 30.00
Mughlai Vegan Kofta Kebab Curry with Basmati Pilaf Rice and Mixed Vegetable Relish (Serve 2-3 pax)
SGD 36.00
Ayam Rendang with Turmeric Rice
(Serves 2-3 pax)
(Serves 2-3 pax)
SGD 30.00
Royal IndoChine Laab ( Vegan & Gluten-free Gourmet) (Serves 2-3 pax)
SGD 30.00
Madras Chicken Masala with Basmati Pilaf Rice and Mixed Vegetable Relish
(Serves 2-3 pax)
(Serves 2-3 pax)
SGD 30.00
Royal Indochine Laab with Upcycled Okara (Vegetarian) (2-3 pax)
SGD 30.00
HK Lap Mei Fan with Upcycled Eggshell Moromi Salt (2-3 pax)
SGD 30.00
Royal IndoChine Laab (Roast Pork)
(Serves 2-3 pax)
(Serves 2-3 pax)
SGD 30.00
Myanmar Mohinga with Upcycled Banana Stem (2-3 pax)
SGD 30.00
Roast Poulet with Sautéed Vegetables and Chicken Gravy
(Serves 2-3 pax)
(Serves 2-3 pax)
SGD 38.00
Kashmiri Lamb Shank with Upcycled Eggshell Salt (2-3 pax)
SGD 30.00
Hyderabadi Lamb Shank Biryani
(Serve 2 pax)
(Serve 2 pax)
SGD 38.00
Royal IndoChine Laab (Roast Duck)
(Serves 2-3 pax)
(Serves 2-3 pax)
SGD 32.00
Aromatic Biryani Rice (Veg)
(Serve 2 pax)
(Serve 2 pax)
SGD 8.00
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